We all know the traditional bistro with a relaxed atmosphere, where the dishes are simple, yet the quality is high thanks to good local ingredients and honest craftsmanship. For this gastronomic theme, we’ll serve you dishes that require time and care – with great, familiar taste.
Look forward to seasonal and French dishes like white and green asparagus, French rillette, salad niçoise, beef tartare, and profiteroles when we welcome you into the Bistro and set the tone for a different – yet familiar – day in the canteen.
